Crumbl Cookies Gluten Free Menu – Dairy-Free Alternatives

For those with a sweet tooth, Crumble is the best option to satisfy your sugar cravings with its delicious freshly baked cookies. It attracts the attention of dessert lovers with its large-sized cookies and over 275 flavors. But for any gluten-intolerant person like me, the only thing that comes to mind is, Does Crumbl have gluten free cookies?/Does Crumbl have gluten free options? Despite the increasing demand for gluten-free diets, there is nothing like the crumbl cookies gluten free menu. 

Nevertheless, it has gluten-friendly options. Crumble has a shared facility for preparing all kinds of food in its open-concept kitchen, so even its gluten-free ingredients can come in contact with gluten. Due to the risk of cross-contamination, they can’t tag any food as crumble gluten-free options; instead, they use the term gluten-friendly for such desserts. So, there is nothing like crumbled cookies, dairy-free options, or gluten-free options.

But no need to be sad! Just keep reading till the end to cherish gf crumbl cookies without being worried about cross-contamination.

Check Also: Crumbl Cookie Calories

Crumbl Cookies Gluten Free Menu

Cookie FlavorCaloriesPrice
Classic Pink Sugar (GF)150-180$4.00–$4.50
Chocolate Chip (GF)170-200$4.00–$4.75
Peanut Butter (GF)180-220$4.25–$5.00
Crumbl Cookies Gluten Free

Does crumbl have gluten free?

Crumbl offers gluten-friendly options where they use ingredients that are suitable for people suffering from celiac disease with minor symptoms. However, if you have severe gluten sensitivities or any other digestive issues, you cannot go with these options. Simply put, the answer to do crumbl cookies have gluten is ambiguous, as they make it gluten-free, but due cross cross-contamination, cookies may lead to serious issues for people with a high degree of gluten sensitivity. 

How Does Crumbl Make Gluten-Friendly Cookies?

If you have ever tried the Crumbl gluten-friendly cookies, you may find them almost the same in taste and texture, but at a time gluten-friendly. Here is a detailed breakdown of the techniques used by Crumbl to offer the best so anyone can enjoy this sweet treat. 

Gluten-Free Ingredients

Do crumbl cookies have gluten free ingredients? To ensure the safety of their customers suffering from any celiac disease, Crumbl goes for a suitable alternative. Instead of using any flours with even a trace of gluten, they choose almond flour, oat flour, or a blend. These substitutes majorly reduce the chance of severe gluten-related issues.

Use a Specific Baking Method

In the next step, when it comes to baking, it is quite tough to achieve a similar texture and taste with alternative ingredients. By adding some new ingredients and special baking methods, they bake gluten-friendly cookies, just like Crumbl’s signature cookies. 

Choose Suitable Flavors and Toppings

After baking beautifully chewy and gooey cookies, Crumbl even stays concerned to use gluten-free toppings. They often prefer toppings like chocolate, cream, or vanilla. Also, you can buy seasonal special cookies in the Gluten-friendly menu. 

How To Make Gluten-Free Crumbl Cookies At Home?

After learning the fact about does Crumbl cookie have gluten free cookies, to enjoy a sugary treat without stressing about an allergic reaction, you have to bake your own Crumbl cookies at home. Oops! You don’t have a gluten-free crumbl cookie recipe. Not a big deal! I am here to guide you through the whole process. Surely, you will see it is all worth it to create your own gluten free Crumbl Cookies menu

Crumble Gluten Free Cookies Recipes

Here are two of my favorite Crumbl cookies’ gf options. You can choose any of these according to your desired taste. All you need to do is stick with us till the end of the recipe, and we will end up having large-sized and soft-textured cookies exactly like the Crumbl ones.

Crumbl Gluten Free Lava Cookies

Just like a regular choco lava cake, crumbl lava cookies have a warm, gooey center. But what makes it different is its texture and crispy outer layer. So, does Crumbl have gluten free lava cookies? As there is no such option, let’s make some at home!

  • Freeze chocolate fudge sauce on a parchment sheet.
  • Beat the butter and brown sugar, then add eggs and vanilla extract.
  • Add 1:1 gluten-free flour, baking powder, a pinch of salt, and cocoa powder, then fold gently.
  • Scoop the cookie dough onto a sheet, add the frozen piece of fudge, and fold the dough, ensuring the fudge stays in the center.
  • Press gently and let it bake in a preheated oven (Make sure to make a large-sized cookie)

Once baked, you can serve it warm. However, it is usually served cold and dusted with powdered sugar. Choice is yours! 

If you are more into vanilla cookies than chocolate, this is what you need to try. A confetti cookie is full of vanilla buttercream and will melt in your mouth. To add some crunch, it has rainbow sprinkles, making your treat more colorful. Due to the absence of the Crumbl gluten free menu, we have to make our own. Let’s get into the recipe!

  • Beat the sugar and butter until fluffy, then add eggs and vanilla extract
  • Add Measure to Measure Gluten-free flour blend, salt, and baking soda, then fold gently
  • Fold in sprinkles and freeze for 20 minutes
  • Take and big scoop of dough and spread gently on a baking sheet 
  • Bake in a preheated oven and enjoy your treat

If you want more recipes, here is a tip for you. Replace regular all-purpose flour with a good quality gluten-free flour, like King Arthur Measure for Measure Gluten-Free Flour, and follow any regular crumbl cookie recipe.

How to Ensure Exact Texture?

As Gluten free blends behave differently, there might be an occasional texture difference while making crumbl gluten-free options of cookies. To save yourself from any such unwanted results, you can add xanthan gum to achieve a quite similar chewy texture. Also, you can check the ingredients of your gluten-free flour blend; if it already has this gum, then you can skip adding it to your gluten-free crumbl cookies menu.

Crumbl Gluten Free Options

Are any Crumbl cookies gluten free? Not cookies but Crumble has just launched its 1st ever gluten-friendly dessert, the Kourtney’s Flourless Chocolate Cake. So, if you don’t have enough time and resources to bake some gluten-free cookies at home, you can go for it. You will definitely love its great combination of velvety dark chocolate with a hint of tangy raspberries. However, it’s a limited edition and available at specific outlets. So, you have to check its availability in the Crumble outlet near you. Wishing you good luck!

FAQs

No, the Crumbl cookies gluten free menu doesn’t exist. But you can find some gluten-friendly options in some outlets, which are suitable for people with mild symptoms. 

The secret to gluten-free cookies is to use a 1:1 gluten-free flour blend instead of regular all-purpose flour. By following this secret, you can almost achieve the same texture and taste of regular crumbl cookies. 

Eggs are one of the main ingredients for almost all crumbl cookies. So if you don’t eat eggs, unfortunately, Crumbl is not for you.

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